Jalapeño Cheddar Focaccia

Delight your taste buds with the irresistible combination of spicy jalapeños and creamy cheddar cheese in this Jalapeño Cheddar Focaccia. The fluffy and flavorful bread is topped with a generous amount of jalapeño slices and melted cheddar cheese, making it the perfect accompaniment to soups, salads, or enjoyed on its own.

Preparation Time: 2 hours 30 minutes Cooking Time: 20-25 minutes Total Time: Approximately 2 hours 50 minutes


For the dough:

3 1/2 cups all-purpose flour
2 teaspoons instant yeast
1 teaspoon salt
1 tablespoon sugar
1 1/2 cups warm water
2 tablespoons olive oil
For the topping:

2-3 jalapeño peppers, thinly sliced
1 1/2 cups shredded cheddar cheese
Freshly ground black pepper
Coarse sea salt
Fresh cilantro or parsley (for garnish, optional)

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