Ingredients
1/2 cup unsalted butter
2 1/2 cups all-purpose flour
4 teaspoons baking powder
4 teaspoons white sugar
1 teaspoon salt
1 3/4 cups buttermilk
Directions
Preheat and Melt:
Preheat the oven to 450 degrees F (230 degrees C).
Place the unsalted butter in an 8-inch square baking dish. Microwave for 1 minute. Stir the butter and continue to cook and stir in 20-second intervals until the butter is fully melted.
Prepare Dry Ingredients:
