Amish white bread is a simple, tender sandwich loaf that slices simply with out crumbling.That is a simple newbie recipe that has hundreds of thousands of views from pleased bakers!
Substances
2 cups heat water (110 levels F/45 levels C)
⅔ cup white sugar
1 ½ tablespoons energetic dry yeast
1 ½ teaspoons salt
¼ cup vegetable oil
6 cups bread flour
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